Question: What can I do with a bunch of chicken?
You are at the market and you see a 'bunch of chicken' on sale and you buy it. You're being smart economically but the question is now what to do with all this wonderful protein? Let's back up a bit. Before you go to the store, do a little planning. Markets usually have meats for sale in bulk. Chicken thighs, legs and breasts are often sold in bigger packages that lower the price per pound a bit. If the bones and skins are still on - the savings can be even a little more significant. Before you go to the store, plan on spending about 30 -45 minutes when you get home prepping whatever you are buying. Here's a note to self - don't go shopping an hour before you are going to be a starving maniac. Shop on a Sunday morning when you can relax, think and prep without it bumping up against work or hunger. So this is what I've done over the years - I like to buy thigh meat. When I've needed to save money, I've bought bone/skin intact thighs in big fa